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    Huang Xiaoyu Kang Demei Ji Zuoliang. THE OPTIMUM STORAGE TEMPERATURE FOR LITCHI FRUITS AND CHILLING INJURY TO THEM[J]. Journal of South China Agricultural University, 1990, (3): 13-18.
    Citation: Huang Xiaoyu Kang Demei Ji Zuoliang. THE OPTIMUM STORAGE TEMPERATURE FOR LITCHI FRUITS AND CHILLING INJURY TO THEM[J]. Journal of South China Agricultural University, 1990, (3): 13-18.
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    THE OPTIMUM STORAGE TEMPERATURE FOR LITCHI FRUITS AND CHILLING INJURY TO THEM

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