Citation: | LIN Jinyu, LIN Changguang, ZHAN Guilan, LIN Zaoyou, LIU Yaxuan, ZHENG Jingui. Effects of different selenium sources on production performance, thyroid level and immune function in sows during lactation[J]. Journal of South China Agricultural University, 2015, 36(1): 1-8. DOI: 10.7671/j.issn.1001-411X.2015.01.001 |
This experiment was conducted to study the effects of different Se sources on production performance, thyroid level and immune function in sows during lactation.
A total of 200 LY (Landrace×Yorkshire) binary hybrid multiparous sows (healthy, with similar body condition, close due date, 3-6 parities) were allotted to 10 groups randomly, with 20 replications in each group. Group one was the control group fed with basal diet without supplementation of Se. The other 9 groups were supplemented with 0.3, 0.5 or 0.7 mg ·kg-1 Se-containing sodium selenite, yeast selenium or nano-selenium respectively. The whole feeding experiment lasted for 58 days.
The birth mass of group supplemented with yeast selenium by 0.3, 0.5 mg ·kg-1 or nano-selenium by 0.5, 0.7 mg ·kg-1 was significantly higher than that of the control group (P < 0.05). The group with 0.5 mg ·kg-1 selenium yeast was significantly higher than those of the control group and the group with sodium selenite in mass of weaning litter, litter mass gain and daily gain(P < 0.05). The effect of different sources of selenium on 3, 3′, 5-triiodothyronine(T3) and 3, 5, 3′, 5′-thyroxine(T4) mass concentrations in serum of lactation sows and sucking piglets was extremely significant (P < 0.01). Compared with the control group, groups with sodium selenite or selenium yeast, the serum T3 mass concentration of sows fed on the diets supplemented with nano-selenium group significantly(P < 0.01) increased by 29.52%, 17.24% or 23.63%, respectively, but the serum T4 mass concentration significantly(P < 0.01) decreased by 24.71%, 30.88% or 33.86% respectively. Compared with the group with sodium selenite or selenium yeast, the serum IgA and IgM mass concentration of sows fed on the diets with nano-selenium increased by 85.39% and 79.35% (P < 0.01)or 24.19% and 50.98% (P < 0.01) respectively. Compared with the control group, the serum IgG mass concentration of sucking piglets from the sows fed on the diets with sodium selenite, nano-selenium or selenium yeast significantly (P < 0.01) increased by 19.11%, 43.39% or 34.63% respectively, while the serum IgA and IgM mass concentration increased by 93.67%, 160.75% or 132.91% and 90.91%, 140.91%or 102.27% respectively. The results indicate that nano-selenium or selenium yeast supplemented in diets can significantly improve the reproductive performance and immune function of sows, and regulating the secretion of thyroxine.
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