ZHAO Zhiying, TAN Zhiyuan, ZHU Honghui. Comparison of the Microscopic Characteristics of Some Myxobacteria[J]. Journal of South China Agricultural University, 2013, 34(4): 504-510. DOI: 10.7671/j.issn.1001-411X.2013.04.011
    Citation: ZHAO Zhiying, TAN Zhiyuan, ZHU Honghui. Comparison of the Microscopic Characteristics of Some Myxobacteria[J]. Journal of South China Agricultural University, 2013, 34(4): 504-510. DOI: 10.7671/j.issn.1001-411X.2013.04.011

    Comparison of the Microscopic Characteristics of Some Myxobacteria

    • Morphological characteristics of several Myxobacteria were studied comparatively to get more knowledge of Myxobacteria and lay a foundation for their classification and identification. Stereomicroscope(SMC)、scanning electron microscope(SEM)and transmission electricity microscope(TEM)were used to observe the fruiting body, colony, vegetative cell and myxospore of Myxococcus xanthu 42-lyheh-1, Myxococcus fulvus sp-lmz-1, Myxococcus stipitatus 42-4-1, Pyxidicoccus fallax 42-10-3, Corallococcus exiguous 42-3-1, Corallococcus coralloides42-x1-4, Corallococcus macropsporus sp-lmz-2, Archangium gephyra 42-10-1 and Cystobacter minus 42-mts-2. This further description of the morphological characteristics will be the foundation of classification of Myxobacteria.
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