ZHANG Guo-liang,ZHAO Hui-hong,ZHOU Zhi-wei,HE Zhi-jiao,GUO Hui,CHEN Jing,LIU Li. The Effects of Reduced Glutathione on Growth Rate and Antioxidation Capacity of Tilapia[J]. Journal of South China Agricultural University, 2007, 28(3): 90-93. DOI: 10.7671/j.issn.1001-411X.2007.03.020
|
Citation:
|
ZHANG Guo-liang,ZHAO Hui-hong,ZHOU Zhi-wei,HE Zhi-jiao,GUO Hui,CHEN Jing,LIU Li. The Effects of Reduced Glutathione on Growth Rate and Antioxidation Capacity of Tilapia[J]. Journal of South China Agricultural University, 2007, 28(3): 90-93. DOI: 10.7671/j.issn.1001-411X.2007.03.020
|
ZHANG Guo-liang,ZHAO Hui-hong,ZHOU Zhi-wei,HE Zhi-jiao,GUO Hui,CHEN Jing,LIU Li. The Effects of Reduced Glutathione on Growth Rate and Antioxidation Capacity of Tilapia[J]. Journal of South China Agricultural University, 2007, 28(3): 90-93. DOI: 10.7671/j.issn.1001-411X.2007.03.020
|
Citation:
|
ZHANG Guo-liang,ZHAO Hui-hong,ZHOU Zhi-wei,HE Zhi-jiao,GUO Hui,CHEN Jing,LIU Li. The Effects of Reduced Glutathione on Growth Rate and Antioxidation Capacity of Tilapia[J]. Journal of South China Agricultural University, 2007, 28(3): 90-93. DOI: 10.7671/j.issn.1001-411X.2007.03.020
|
DownLoad: