YANG Chang-qing,LI Jian-guang,HAN Dong-mei,WU Zhen-xian,PAN Xue-wen,LI Rong. Effect of Bagging on Quality and Storage Physiology of ''''Shixia'''' Longan Fruit[J]. Journal of South China Agricultural University, 2006, 27(4): 5-9. DOI: 10.7671/j.issn.1001-411X.2006.04.002
Citation:
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YANG Chang-qing,LI Jian-guang,HAN Dong-mei,WU Zhen-xian,PAN Xue-wen,LI Rong. Effect of Bagging on Quality and Storage Physiology of ''''Shixia'''' Longan Fruit[J]. Journal of South China Agricultural University, 2006, 27(4): 5-9. DOI: 10.7671/j.issn.1001-411X.2006.04.002
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YANG Chang-qing,LI Jian-guang,HAN Dong-mei,WU Zhen-xian,PAN Xue-wen,LI Rong. Effect of Bagging on Quality and Storage Physiology of ''''Shixia'''' Longan Fruit[J]. Journal of South China Agricultural University, 2006, 27(4): 5-9. DOI: 10.7671/j.issn.1001-411X.2006.04.002
Citation:
|
YANG Chang-qing,LI Jian-guang,HAN Dong-mei,WU Zhen-xian,PAN Xue-wen,LI Rong. Effect of Bagging on Quality and Storage Physiology of ''''Shixia'''' Longan Fruit[J]. Journal of South China Agricultural University, 2006, 27(4): 5-9. DOI: 10.7671/j.issn.1001-411X.2006.04.002
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