CHEN Wei-zhou,LI Yuan-you,SUN Ze-wei,HUANG Jun-hui,DU Yong-bing,TAN Yan. Effects of Dietary n-3 HUFA Levels on Lipid Content and Fatty Acid Composition in Tissues of Plectorhynchus cinctus Broodstock[J]. Journal of South China Agricultural University, 2006, 27(1): 96-100. DOI: 10.7671/j.issn.1001-411X.2006.01.025
    Citation: CHEN Wei-zhou,LI Yuan-you,SUN Ze-wei,HUANG Jun-hui,DU Yong-bing,TAN Yan. Effects of Dietary n-3 HUFA Levels on Lipid Content and Fatty Acid Composition in Tissues of Plectorhynchus cinctus Broodstock[J]. Journal of South China Agricultural University, 2006, 27(1): 96-100. DOI: 10.7671/j.issn.1001-411X.2006.01.025

    Effects of Dietary n-3 HUFA Levels on Lipid Content and Fatty Acid Composition in Tissues of Plectorhynchus cinctus Broodstock

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