糖制菠萝片干燥的研究
RESEARCH ON THE DRYING OF SUGAR -PRESERVED PINEAPPLE SLICES
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Abstract: In this paper, the different effects of ail temperature and airflow velocity on the drying of sugar - preserved pineapple slices, were investigated by a convection airflow drying apparatus. A mathematical model for the dry-ing of sugar - preserved pineapple slices was developed.
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Keywords:
- Sugar-preserved pineapple slices /
- Drying
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