Nutrient accumulation characteristics of main litchi cultivars and their relationships with soil nutrients
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摘要:目的
明确荔枝Litchi chinensis Sonn.主栽品种成年挂果树养分需求参数及树体营养与立地土壤性质关系,为荔枝养分管理提供基础数据。
方法在华南主产区挖取树龄约15年的‘妃子笑’等10个主栽品种各1株,调查树体生物学性状,并采集叶片、果实、树干和根系样本,研究树体不同部位养分累积特点及树体营养与土壤养分关系。
结果荔枝单株地上部生物量为158.2~344.9 kg;单株果实生物量为38.4~101.8 kg,占地上部生物量的18.0%~38.1%。荔枝叶片N含量最高,树干则以Ca或N含量最高,外果皮、内果皮、果肉和种子一般以N或K含量最高,根系则Ca含量最高,Mo在多个品种的多个部位中均未检出。以生产50 kg果实计,地上部N、P、K、Ca和Mg累积量分别为811.9 、86.4 、586.0、792.5和112.8 g,随50 kg果实收获带走的养分量为N 114.5 g、P 14.4 g、K 105.1 g、Ca 21.6 g和Mg 12.5 g,带走养分量占地上部树体各养分总量的 15.8%、18.9%、20.2%、3.4%和12.6%。叶片K、Ca、Mg含量与土壤有效K、Ca、Mg含量呈显著正相关(P<0.05),其他元素含量与土壤养分相关性不显著。
结论为维持荔枝立地土壤肥力、保障树体正常生长发育,荔枝收获果实及修剪带走的养分量是荔枝翌年养分施用量的下限。土壤有效K、Ca和Mg含量可预测荔枝叶片K、Ca、Mg含量。今后将加强对荔枝Ca、Si和Mo营养的研究。
Abstract:ObjectiveTo understand the parameters of nutrient requirement for fruit-bearing plants of the main cultivars of litchi (Litchi chinensis Sonn.) and the relation between litchi plant nutrient and soil fertility, and supply the basic data for nutrient management of litchi.
MethodTen plants from ten litchi main cultivars including ‘Feizixiao’, etc, with medium to high fruit yield and approximately 15 years of age, were excavated at fruit harvest in the main production areas of South China. The biological characteristics of these plants were examined. Moreover, leaf, fruit, trunk and root samples of ten cultivars were collected to investigate the nutrient accumulation and distribution in various parts of litchi plants. The relations between tissue nutrient contents in litchi plants and soil nutrients were calculated.
ResultThe aboveground biomass of these trees ranged from 158.2 to 344.9 kg. Fruit yield per tree varied from 38.4 to 101.8 kg and accounted for 18.0%−38.1% of total biomass of the aboveground part. Litchi leaf contained the highest nitrogen (N) content, while trunk had the maximum calcium (Ca) or N content. N or potassium (K) was detected with the upmost content in epicarp, endocarp, pulp and seed, whereas Ca commonly dominated in root. Molybdenum (Mo) was undetectable in various parts in some cultivars. Based on the yield of 50 kg fruit, N, P, K, Ca and magnesium (Mg) accumulation of litchi aboveground part was 811.9, 86.4, 586.0, 792.5 and 112.8 g respectively. And 114.5 g N, 14.4 g P, 105.1 g K, 21.6 g Ca and 12.5 g Mg were taken away with 50 kg fruit harvest, which amounted for 15.8%, 18.9%, 20.2%, 3.4% and 12.6% of total N, P, K, Ca and Mg nutrients accumulated in the aboveground part of litchi, respectively. Foliar K, Ca and Mg contents had a significantly positive correlation with soil available K, Ca and Mg contents respectively (P<0.05), whereas the other forliar nutrients were not closely related to soil nutrients.
ConclusionThe nutrient removal by fruit harvest and pruning is the lowest nutrient addition amount to maintain soil fertility and healthy plant growth for the next year. Soil available K, Ca and Mg contents can be used to predict K, Ca and Mg contents in litchi leaves. Application of Ca, Si and Mo in litchi is recommended to be further investigated.
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Keywords:
- litchi /
- biomass /
- nutrient requirement /
- leaf nutrient /
- soil property
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表 1 供试荔枝基本信息和立地土壤基本性质1)
Table 1 The information of sampled litchi and orchard soil properties
品种
Cultivar产地
Origin树龄/年
Tree age投影直径/m
Projected diameter土壤质地
Soil texturepH w(有机质)/%
Organic matter contentw(有效养分)2)/(mg·kg−1)
Available nutrient contentN P K Ca Mg S Si Fe Mn Cu Zn B Mo 妃子笑
Feizixiao广东惠东
Huidong of Guangdong15 5.4 黏壤土
Clay loam4.55 0.74 41.7 2.2 44.0 114.9 8.6 26.9 10.7 44.1 1.7 0.2 0.6 0.1 0.11 桂味
Guiwei广东化州
Huazhou of Guangdong15 6.0 砂质黏土
Sandy clay4.20 0.94 53.2 46.1 41.5 120.6 10.1 43.7 11.6 110.2 2.4 1.0 0. 6 0.4 0.14 大丁香
Dadingxiang海南海口1
Haikou of Hainan 114 5.2 砂壤土
Sandy loam5.58 7.04 291.7 32.8 422.5 1 751.1 351.0 23.2 289.4 2.7 22.0 0.6 14.7 0.1 0.11 紫娘喜
Ziniangxi海南海口2
Haikou of Hainan 217 6.3 壤质黏土
Loamy clay6.30 7.16 322.3 37.7 226.5 2 783.9 307.6 31.2 229.6 6.1 99.1 1.5 20.5 0.1 0.37 黑叶
Heiye广东高州1
Gaozhou of Guangdong115 6.6 砂壤土
Sandy loam4.60 1.06 50.5 24.0 16.7 132.4 6.4 67.1 9.7 47.3 17.0 0.82 0.5 0.12 0.02 兰竹
Lanzhu福建漳州
Zhangzhou of Fujian15 5.8 砂壤土
Sandy loam5.08 1.48 67.4 24.2 61.5 513.7 48.3 24.3 22.9 51.7 31.2 4.47 6.3 0.41 0.80 白糖罂
Baitangying广东高州2
Gaozhou of Guangdong 222 5.3 砂质黏土
Sandy clay loam4.48 1.81 85.0 46.4 36.0 258.9 21.2 53.7 22.3 9.3 3.0 0.9 2.1 0.3 0.06 白蜡
Baila广东高州3
Gaozhou of Guangdong 316 6.0 砂壤土
Sandy loam5.10 0.86 33.6 2.2 21.5 139.4 18.2 47.8 24.7 17.7 21.9 0.6 1.0 0.1 0.04 淮枝
Huaizhi广西北流
Beiliu of Guangxi17 5.6 黏土
Clay4.65 1.11 76.1 2.6 91.0 731.3 83.3 35.1 48.2 31.0 7.6 1.1 2.5 0.4 0.03 双肩玉荷包
Shuangjianyuhebao广东阳东
Yangdong of Guangdong15 6.0 砂质黏土
Sandy clay4.63 1.01 53.4 2.1 34.5 120.4 17.1 54.4 27.3 36.9 4.3 0.3 0.3 0.3 0.06 1) 表中的 pH、有机质和养分含量均为土壤值;2) N:碱解N,K:速效K
1) The pH, organic matter and nutrient contents were the values in soil; 2) N: Alkali-hydrolyzable N, K: Available K表 2 荔枝主栽品种各部位生物量及百分比1)
Table 2 The biomass and percentage of various upper parts of main litchi cultivars
品种
Cultivar果实 Fruit 叶片 Leaf 树干 Trunk 总生物量/kg
Total biomass生物量/kg
Biomass百分比/%
Percentage生物量/kg
Biomass百分比/%
Percentage生物量/kg
Biomass百分比/%
Percentage妃子笑 Feizixao 61.5 25.4 19.7 8.1 161 66.5 242.2 桂味 Guiwei 52.5 31.8 24.6 14.9 88.2 53.4 165.3 大丁香 Dadingxiang 38.4 24.3 26.8 16.9 93.0 58.8 158.2 紫娘喜 Ziniangxi 53.8 21.0 34.0 13.3 167.8 65.6 255.6 黑叶 Heiye 77.3 22.4 46.4 13.5 221.2 64.1 344.9 兰竹 Lanzhu 101.8 38.1 30.8 11.5 134.5 50.4 267.1 白糖罂 Baitangying 46.8 18.0 24.1 9.3 188.8 72.7 259.7 白蜡 Baila 66.3 21.2 31.4 10.1 214.2 68.7 311.9 淮枝 Huaizhi 68.5 22.4 41.0 13.4 196.5 64.2 306.0 双肩玉荷包 Shuangjianyuhebao 80.6 26.4 27.2 8.9 198.0 64.7 305.8 1) 生物量为鲜质量,百分比为各部位的生物量占地上部总生物量的百分比
1) The biomass was fresh weight, and the percentage was the biomass ratio of various part to total aboveground part表 3 荔枝主栽品种不同部位(干质量)养分含量状况
Table 3 The contents of nutrients in various parts (dry weight) of main litchi cultivars
w 养分 Nutrient 叶片 Leaf 树干 Trunk 根 Root 外果皮 Epicard 内果皮 Endocarp 果肉 Pulp 种子 Seed N/(g·kg−1) 17.4±1.4 5.7±1.9 3.7±0.6 11.5±2.4 13.0±2.6 10.7±2.0 11.1±1.2 P/(g·kg−1) 1.0±0.3 0.7±0.3 0.3±0.1 0.9±0.2 1.9±0.6 1.5±0.2 1.4±0.2 K/(g·kg−1) 11.5±9.2 4.3±1.6 1.9±1.4 9.3±2.9 13.9±5.7 10.7±2.9 7.3±2.7 Ca/(g·kg−1) 9.5±2.7 7.7±3.0 3.9±1.2 6.2±1.6 5.5±2.3 0.6±0.9 1.3±1.0 Mg/(g·kg−1) 2.5±0.9 0.8±0.3 0.5±0.2 2.0±0.6 2.2±0.5 0.8±0.1 1.3±0.3 S/(g·kg−1) 1.5±0.4 0.5±0.1 0.5±0.2 0.7±0.2 0.9±0.3 0.7±0.2 0.9±0.3 Si/(g·kg−1) 4.0±2.1 0.7±0.5 1.1±0.7 0.8±0.6 1.1±1.0 1.0±1.0 0.8±0.8 Cu/(mg·kg−1) 7.4±2.3 6.8±6.9 2.9±1.5 19.3±28.1 11.2±7.5 9.0±2.8 10.5±2.9 Zn/(mg·kg−1) 29.9±9.4 10.3±5.6 6.8±7.4 20.2±5.3 23.4±5.4 15.7±4.5 24.4±7.1 Fe/(mg·kg−1) 160.3±33.7 102.5±70.8 217.0±150.0 41.3±15.1 49.3±19.0 39.5±38.2 35.8±14.1 Mn/(mg·kg−1) 187.8±154.9 26.5±18.1 14.5±7.8 70.6±43.2 74.5±48.9 7.6±3.6 19.2±7.8 B/(mg·kg−1) 17.5±3.9 7.8±2.7 7.6±3.0 15.9±4.7 22.1±3.6 7.3±3.1 14.2±9.4 Mo/(mg·kg−1) 0.66±1.14 0.09±0.18 0.22±0.39 0.11±0.12 0.09±0.10 0.03±0.04 0.12±0.09 表 4 生产50 kg果实荔枝地上部树体需要累积的养分量
Table 4 The accumulations of nutrients in aboveground parts of litchi plants to yield 50 kg fruit
m 养分
Nutrient果实 Fruit 叶片 Leaf 树干 Trunk 合计 Total 范围
Range平均
Mean范围
Range平均
Mean范围
Range平均
Mean范围
Range平均
MeanN/g 95.4~135.1 114.5±12.8 124.9~428.3 237.2±106.9 126.6~825.1 460.2±225.0 403.0~1156.4 811.9±298.3 P/g 12.4~17.2 14.4±1.6 6.1~41.5 14.6±10.0 14.6~89.1 57.4±27.4 38.5~145.9 86.4±34.5 K/g 68.4~169.8 105.1±31.5 48.3~829.8 176.2±232.2 117.0~619.3 304.7±146.2 233.7~1140.7 586.0±259.2 Ca/g 12.7~42.0 21.6±8.2 54.3~322.3 135.1±86.5 170.0~1124.4 635.8±354.8 257.2~1318.2 792.5±421.3 Mg/g 9.3~14.1 12.5±1.6 10.1~79.1 35.7±23.0 24.3~147.9 64.6±37.1 48.1~218.8 112.8±54.7 S/g 4.5~11.3 7.7±2.3 9.9~22.2 18.7±3.7 22.1~57.5 39.6±11.4 37.2~82.0 66.0±14.7 Si/g 0.5~28.0 10.4±10.1 11.2~158.6 61.4±51.6 4.9~121.6 45.8±32.7 36.1~281.4 117.6±76.0 Cu/g 0.05~0.48 0.16±0.13 0.06~1.32 0.34±0.51 0.10~1.76 0.48±0.54 0.26~3.37 0.98±0.99 Zn/g 0.13~0.94 0.27±0.24 0.21~0.89 0.40±0.22 0.19~1.58 0.77±0.37 0.74~2.27 1.44±0.44 Fe/g 0.23~1.76 0.55±0.50 0.84~5.04 2.33±1.30 1.41~29.25 8.70±7.75 3.08~31.04 11.58±7.41 Mn/g 0.08~1.10 0.33±0.29 0.60~5.76 2.22±1.75 0.47~5.21 2.24±1.84 1.24~10.51 4.79±3.18 B/g 0.07~0.37 0.14±0.08 0.12~0.38 0.23±0.08 0.29~1.54 0.65±0.41 0.54~1.85 1.02±0.42 Mo/mg 0.0~1.61 0.63±0.58 0.0~35.55 8.36±13.39 0.0~60.34 15.42±25.14 0.0~81.96 24.41±37.50 表 5 荔枝树体地上部不同部位养分分配比例
Table 5 Nutrient distribution in various aboveground parts of main litchi cultivars
% 养分
Nutrient果实 Fruit 叶片 Leaf 树干 Root 范围
Range平均
Mean范围
Range平均
Mean范围
Range平均
MeanN 10.1~23.9 15.8±5.3 18.5~44.7 30.0±9.0 31.4~71.3 54.1±11.7 P 1.3~39.7 18.9±11.0 10.7~28.4 16.9±6.3 33.8~74.1 63.4±13.2 K 8.1~34.1 20.2±7.7 14.4~72.7 25.6±17.4 19.1~72.0 54.3±15.8 Ca 1.4~5.8 3.4±1.7 8.9~28.1 18.0±6.9 66.1~88.3 78.7±7.4 Mg 1.1~20.8 12.6±6.3 17.1~51.4 30.4±10.3 40.6~67.7 56.3±10.1 S 0.4~17.0 11.1±5.0 22.4~36.1 28.7±4.0 51.9~70.1 59.4±5.6 Si 0.6~37.4 10.3±12.5 22.0~94.4 48.2±21.3 5.1~75.6 42.1±20.6 Cu 0.9~26.7 8.6±8.8 4.8~46.7 25.3±14.8 45.4~94.2 68.5±17.5 Zn 3.2~20.8 8.2±5.5 13.9~63.4 47.1±16.0 15.9~81.8 45.0±17.9 Fe 6.4~75.7 23.8±21.5 6.2~66.5 27.3±16.8 15.4~85.8 48.0±19.4 Mn 9.1~69.9 20.3±17.7 16.0~43.4 27.1±8.8 14.1~71.1 53.5±16.5 B 5.5~44.1 15.1±11.3 11.3~36.8 24.2±8.5 35.0~83.2 60.5±15.4 Mo 0~64.5 23.8±24.5 0~72.6 45.0±24.2 0~80.1 21.0±31.6 表 6 荔枝立地土壤有效养分含量与荔枝不同部位养分含量的Pearson相关系数1)
Table 6 Pearson coefficients of soil available nutrients and nutrients in various parts of litchi plants
土壤有效养分
Soil available nutrient叶片
Leaf树干
Trunk根
Root外果皮
Epicarp内果皮
Endocarp果肉
Pulp种子
SeedN 0.525 0.394 0.428 −0.035 −0.093 0.114 −0.073 P 0.143 0.580 0.491 0.162 0.450 −0.634* −0.602* K 0.636* 0.071 −0.162 0.086 0.308 −0.106 −0.046 Ca 0.627* 0.733* 0.380 −0.206 −0.224 −0.329 −0.246 Mg 0.669* 0.566 0.562 0.049 −0.259 −0.288 0.351 S 0.137 −0.452 −0.245 −0.077 −0.142 −0.032 −0.011 Si 0.416 0.129 −0.328 0.067 −0.003 −0.033 0.223 Fe −0.111 −0.250 −0.368 0.605* 0.800** 0.126 0.732* Mn −0.480 0.391 0.535 −0.390 −0.327 −0.345 −0.328 Cu 0.242 0.107 0.689* 0.064 −0.017 −0.634* −0.505 Zn −0.180 0.269 0.044 −0.366 −0.173 0.540 0.213 B −0.131 0.040 0.249 0.173 0.261 −0.024 0.204 Mo −0.274 −0.281 −0.151 −0.294 0.025 −0.305 0.399 1) “*”和“**”分别表示0.05和0.01水平的显著相关
1) “*” and “**” refer to significant correlations at 0.05 and 0.01 levels, respectively -
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