不同品种苦瓜对高血糖模型小鼠作用的比较
Comparative on Effects of Momordica charantia of Different Species on Hyperglycemia in Mice
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摘要: 采用四氧嘧啶诱发小鼠高血糖,观察苦瓜水煎液对高血糖模型小鼠血糖的影响.结果表明,051-15(大顶苦瓜×长身苦瓜)、051-1(大顶苦瓜×大顶苦瓜)、051-14(大顶苦瓜×长身苦瓜)、051-6(大顶苦瓜)、黑珍珠(刺瘤苦瓜)、社引苦瓜(长身苦瓜)6个品种苦瓜对小鼠血糖值影响不同.其中051-1苦瓜对小鼠血糖值的影响与用苦瓜液前比较,降低50.12%(P<0.01),与模型组比较,降低34.71%(P<0.01),饮水量降低63.59%(P<0.05);其次是051-15苦瓜,其小鼠血糖值与用苦瓜液前比较降低40.81%(P<0.01),与模型组比较,降低22.47%(P<0.01),饮水量降低57.92%(P<0.05).可见,051-1及051-15杂交苦瓜降糖效果最佳,并有相对减少小鼠饮水量的作用.Abstract: The objective of the present study was to examine the influence of different species of Momordica charantia which are planted in southern China on hyperglycemia in mice induced by applying alloxan monohydrate. The results indicated that different species of M.charantia had distinct effects on the blood sugar of hyperglycemia model mice.The concentration of blood sugar in mice treated with 051-1 was reduced by 50.12%(P<0.01)when compared with that before the treatment,and was decreased by 34.71%(P<0.01)when compared with the model group.The average amount of water-taking was lowered by 63.59%(P<0.05);The blood sugar of 051-15 was lowered by 40.81%(P<0.01)when compared with that before the treatment,and was decreased by 22.47%(P<0.01)in comparison with the model group(P<0.01).The average amount of water-taking was reduced by 57.92%(P<0.05).051-1 and 051-15 type M.charantia had the best effects on decreasing blood sugar,and can relatively decrease the average amount of water-taking of hyperglycemia model mice.