李奕震,易叶华,谢治芳. 栗树芽内酚类物质含量与抗栗瘿蜂的关系[J]. 华南农业大学学报, 2003, 24(2): 91-92. DOI: 10.7671/j.issn.1001-411X.2003.02.026
    引用本文: 李奕震,易叶华,谢治芳. 栗树芽内酚类物质含量与抗栗瘿蜂的关系[J]. 华南农业大学学报, 2003, 24(2): 91-92. DOI: 10.7671/j.issn.1001-411X.2003.02.026
    Relationship Between the Concentration of Phenols in the Chestnut Bud and the Resistance to Dryocosmus kuriphilus[J]. Journal of South China Agricultural University, 2003, 24(2): 91-92. DOI: 10.7671/j.issn.1001-411X.2003.02.026
    Citation: Relationship Between the Concentration of Phenols in the Chestnut Bud and the Resistance to Dryocosmus kuriphilus[J]. Journal of South China Agricultural University, 2003, 24(2): 91-92. DOI: 10.7671/j.issn.1001-411X.2003.02.026

    栗树芽内酚类物质含量与抗栗瘿蜂的关系

    Relationship Between the Concentration of Phenols in the Chestnut Bud and the Resistance to Dryocosmus kuriphilus

    • 摘要: 栗树芽内酚类物质含量与抗栗瘿蜂性状有极显著的相关性.在所测的7个栗树品种中,阳山油栗芽内酚类物质含量最高,其栗瘿蜂虫瘿百分率为最低.而日本栗芽内酚类物质含量最低,其栗瘿蜂虫瘿百分率也就最高.

       

    /

    返回文章
    返回